---
title: "prôt - handmade by Alex"
url: "https://willkommen.koelntourismus.de/en/gastro/prot-handmade-by-alex"
description: "Located in the heart of Cologne’s Belgian Quarter is the prôt bakery—the Old High German word for “bread,” which also embodies the philosophy of this artisanal business. Here, visitors encounter a process that returns to the essence of bread culture, characterized by few ingredients and a long fermentation period.In prôt’s open bakery, separated from the sales area only by a glass wall, visitors can gain insight into the art of breadmaking. Alex, a trained master baker, produces eight different types of bread—from Tuesday through Saturday, always fresh from the oven. Instead of industrial mass production, the bakery relies on its own recipes and a production process that avoids ready-made baking mixes. Only sourdough and pre-ferment are used, with the dough resting for 24 to 48 hours. The bakery primarily uses ingredients sourced from North Rhine-Westphalia."
language: "en"
type: "FoodEstablishment"
breadcrumb: "Root > Homepage > Special > Destination.data details > Gastro"
---

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prôt - handmade by Alex
=======================

- bakery / pastry shop

Transparency and craftsmanship
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 Located in the heart of Cologne’s Belgian Quarter is the prôt bakery—the Old High German word for “bread,” which also embodies the philosophy of this artisanal business. Here, visitors encounter a process that returns to the essence of bread culture, characterized by few ingredients and a long fermentation period.

In prôt’s open bakery, separated from the sales area only by a glass wall, visitors can gain insight into the art of breadmaking. Alex, a trained master baker, produces eight different types of bread—from Tuesday through Saturday, always fresh from the oven. Instead of industrial mass production, the bakery relies on its own recipes and a production process that avoids ready-made baking mixes. Only sourdough and pre-ferment are used, with the dough resting for 24 to 48 hours. The bakery primarily uses ingredients sourced from North Rhine-Westphalia. 

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Good to know
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Cuisine types

- bio
- regional
- vegetarian

Regional Deals

Products from our own production, Products from regional producers

Openings

Dayoff: Monday, Sunday, Closed all holidays

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Eligibility

- Bad Weather Offer
- for familys
- for individual guests

Nearby
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- Event
    
    
    - Musical & Musical Theatre
    
    
    
    
    
    
    
    
    
    
    
    
    - Christmas market
    
    
    
    
    
    
    
    
    
    
    
    
    - Trip/excursion
- Place of interest
    
    
    - retail store/ shop
    
    
    
    
    
    
    
    
    
    
    
    
    - street art/ art in public space
    
    
    
    
    
    
    
    
    
    
    
    
    - Theatre/variety show
- Tours
    
    5.27 km
    
    
    - Hiking

Tenant/Operator

Lütticher Straße 6

50674 Köln