The origin of the baked goods also plays an important role: they come from a trusted bread specialist in the neighbourhood and reflect the commitment to regionality.
Quality and sustainability are at the heart of the culinary approach at Dein & Mein. Here, special emphasis is placed on fresh and homemade preparation, supported by partnerships with local suppliers. The focus is also on seasonal and largely organic ingredients in order to minimise the ecological footprint and guarantee an ethically conscious consumer experience.
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Openings
Cuisine types
regional
vegetarian
Eligibility
Bad Weather Offer
Suitable for any Weather
for familys
for individual guests
Kitchen offers
Brunch
Breakfast
Kaffee & Kuchen
Directions & Parking facilities
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